Banana Bread Recipe Ceramic Dish

However if you do not have a loaf pan you can use other utensils. Generously grease and flour a 9 or 10 cup bundt pan. Preheat oven to 325 degrees.

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Pour batter into prepared loaf pan.

Banana bread recipe ceramic dish.

Stir just to moisten. The biggest issue you will face when baking banana bread without a loaf pan is a raw center. Through trial and error i have found that using vegetable oil makes and keeps the bread way more moist. Whisk the oil sugar and eggs until thoroughly combined and fluffy.

In a small dish or pot melt butter. Mix the sugar and butter together. If you want to use a loaf pan substitute for baking banana bread keep the following in mind. Preheat oven to 350 degrees.

On top of adding a better texture i find using oil allows the banana flavor to better shine through. In a medium bowl whisk together flour baking powder and salt. In a large bowl mash the bananas. You will see a lot of banana bread recipes out there using butter.

In a separate bowl combine the flour baking soda and baking powder. A loaf pan is the best utensil for baking banana bread. Butter or oil your loaf pan. Preheat oven to 350 degrees.

Stir banana mixture into flour mixture. Bake in preheated oven for 60 to 65 minutes until a toothpick inserted into center of the loaf comes out clean.

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